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Monthly Archives: April 2020
What’s Eating Us, Part II: You Say Yuca and I Say Cassava!
Written on April 5, 2020 at 5:27 pm, by Nancy Spiller
In Part I, May, 2017, I revisited Northern California’s food scene circa the 1970s and ’80s, while contemplating our current irksome eating habits. Restaurant dining had come to feel like… Continue reading »